Keto Baked Salmon with Pesto

Keto Baked Salmon with Pesto

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Yield: 4 servings

Carbs per serving: 3g

Keto Baked Salmon with Pesto

This versatile dish – perfect for either a weeknight or a fancy dinner party.


  • 30 oz. salmon
  • 2 oz. green pesto
  • Salt and pepper
  • Green sauce
  • 2 oz. green pesto
  • 1 cup mayonnaise
  • ½ cup Greek yogurt
  • Salt and pepper

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    1. Place the salmon skin-side down in a greased baking dish. Spread pesto on top, and salt and pepper to taste.
    2. Bake in oven at 400°F (200°C) for about 30 minutes, or until the salmon flakes easily with a fork.
    3. Meanwhile, stir the sauce ingredients together. Pesto, mayonnaise and yogurt.

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